Archive for the 'snack' Category

8Bit Heart Cookies

Snack or Die has a new recipe up just in time for Valentines Day!

8Bit Heart Sugar Cookies

Mmmm pixels and sugar, a match made in heaven! If youve been hesitant to try a Snack or Die recipe because you feel your confectionery skills are not up to par, this is surely a good beginners project. Hell all you need to do is buy a vat of pre-made sugar cookie dough, a heart sapped cookie cutter and some M&Ms and youre halfway done! I love that the only problem Jocelyn ran into was getting the right color M&Ms, however her solution was quite clever…and delicious…

“What I ended up doing is pouring a bag of M&Ms into a small dish and ate all the non-red M&Ms. Problem solved.”

<3 seanalyn

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Ultimate Super Bowl Snack Stadium

This weekend is the Super Bowl so of course there will be a plethora of sporting snacks to be had at every Super Bowl party. But if you really want to steal the thunder then I suggest creating this monstrosity of snacking.

The Greatest Snack Stadium Ever Built

Made by the guys over at Holy Taco this creation includes the following:
The Field:

  • 1 Pound of Guacamole
  • 15 Oz. Queso Dip For The Steelers End Zone
  • 15 Oz. Salsa For The Cardinals End Zone
  • 2 Oz. Sour Cream for the Field Lines

The Players:

  • 15 Vienna Sausages
  • Helmets – 3 Oz. Sharp Cheddar Cheese

The Goal Posts:

  • 1 Slim Jim for Each Goal Post
  • 1 Oz. Monterey Jack Cheddar To Anchor (each)

The Stands:

  • 58 Twinkies
  • 1 Pound of Bacon
  • 1 Bag of Nacho Cheese Doritos
  • 1 Bag of Cheetos
  • 1 Bag of Corn Tortilla Chips
  • 1 Bag of Chex Mix


And I suppose youre wondering what this ammount of junk food will do your arteries…well the Holy Taco boys broke it down.

TOTAL CALORIES: 24,375
TOTAL GRAMS OF FAT: 1,285
TOTAL COST: $86.47
TOTAL DELICIOUSNESS: 1 Billion trillion dude.  One billion trillion.
I guess you cant put a price on awesome.  Although they probably shouldve figured in the medical bill for the triple bypass you’ll need after eating this whole stadium to yourself.

For all the juicy details to make your own Super Bowl Snack Stadium click here.

<3 seanalyn

Cooking on my DS?!

No, Im not talking about Cooking Mama (although I do love that game) Im talking about cookbooks for the DS. When I was in Japan one of the things I envied in the game shops was the sheer number of cookbooks for DS. Walking down the aisles of the many electronic shops in Akihabara here were dozens and dozens of them, sadly my total lack of reading any Japanese prevented me from picking any of them up. However when I was out shopping this weekend I saw Personal Trainer: Cooking available for the DS and quickly snatched it up.

I LOVE THIS PROGRAM! There just wanted to get that out of the way before I go any further. This is seriously such an amazing program and incredible for the $19 sticker price (by the way, I’m saying program because this isn’t a game so much as a computer application). Personal Trainer: Cooking features over 240 recipes from all over the world all with step by step instructions to help you create spectacular meals.

The best part of this program is the attention to little details that they put into it. If you are making Spinach Namul and don’t know how to blanch spinach, in the middle of the recipe it will give you the option to click on a mini guide to perfectly blanching spinach. There are even videos for some preparation tips, like how to clean a trout or perfectly dice garlic. Another nice touch is the kitchen timer that will pop up in the middle of you cooking steps and it will be automatically preset with the time needed for that recipe. You can also adjust the number of servings to be either 1, 2, 4 or 6 and it will automatically adjust the recipe accordingly.

Example of cooking video….look REAL people! Not cartoons!!

However, the greatest feature of all would have to be the voice control option that lets you repeat a step, go back or move on to the next without ever touching your DS (trust me chicken grease and a touch screen don’t mix). My biggest gripe with cook books is having to constantly dry my hands so I can look up the next step. With Personal Trainer: Cooking I can just say the word and it reads off the steps too me along with photos to illustrate the task.

The step menu allows you to pick up where you left off or skip ahead.

Searching on this program is also far better than any cook book because aside from searching by region or ingredient you can get really specific. To decide Monday night’s dinner I looked up by ingredient and calorie count (after eating heavy foods over the holiday I wanted something light). We have a ton of cucumber so I put that in and the result was a Chinese dish called Bang Bang Chicken which features a spicy sesame sauce and cucumber slices. It was delicious! Tonight I decided I want to cook some gorgeous salmon steaks that we have in the fridge, so I found a nice French recipe for Salmon with Green Sauce and a side of ratatouille to accompany it.

When you are looking at a recipe it displays the ingredients and allows you to check off ones that you are missing and it creates a shopping list to take with you to the store! But, lets say you’re at the store and you don’t know what parsley looks like, well it has photos of all the ingredients to help you along. Or what if you get to the store and they are out of an ingredient? Many ingredients have substitution suggestions like using unsweetened peanut butter if you can’t find sesame paste. Another nice feature is you can set the program to exclude certain ingredients. So if you are like my friend Becky and unfortunately unable to eat onions, with a click of a button you can make sure no onion recipes ever grace your DS.


You can use the map to look around the world to find your next meal! All the meals display a picture along with calories, time needed to cook and a short description.

The only thing that Personal Trainer: Cooking doesn’t have that I would like is a meal planner where you could schedule out the recipes you want to cook for certain days. If it had this feature, it would be the most perfect program ever! I am able to somewhat simulate this by adding a note to the recipes I want to use saying “Thursday night dinner” and I can then filter the recipes by notes. Its not the best solution but it works.


Another nice section is the Homemade Ingredients which teaches you how to make basic stuff like pizza dough or Béchamel sauce.

Overall, what I like most about Personal Trainer: Cooking is that they didn’t half-ass the game. They couldve easily shat out a bunch of recipes that you just tap through, but they didn’t go that route. All the little details and perks are what make this one step above your average print cookbook. They really thought about everything that someone would want or need in the kitchen. Hopefully this will inspire more cooking programs for the DS and PSP, I would also love to see celebrity sponsored editions (ahem Alton Brown’s Cooking for DS please!). Apparently a program called Whats Cooking? With Jamie Oliver did come out recently so I am now on the hunt for a copy of that (although I’ve heard that one isn’t quite as good). Honestly I would buy just about any other DS cookbook as long as its even half as good as Personal Trainer: Cooking. If I were to score this program I would undoubtedly give it an A!

Obligatory Thanksgiving leftovers post

So tomorrow is the big day….the day where we feast on the flesh of a thousand turkeys (or tofurkeys if you so choose). Inevitably there are going to be leftovers, but theres only so many turkey sandwiches and turkey casseroles you can eat before you just can’t take it anymore. Heres a few recipes that take your turkey leftovers one step beyond.

Turkey Curry

Anyone who knows me knows I love curry. This recipe is a quick easy way to reuse your turkey, but totally changing the flavor so no one feels like theyre just having a repeat of Thanksgiving.

Turkey and Broccoli Quiche

The day after Thanksgiving everyone goes into that inevitable food coma…personally I dont feel like eating until midday at least. Why not recycle some of that Turkey into a delicious brunch dish?

Mashed Potato Croquettes

Why should turkey have all the fun? My mom always used to make too much mashed potatoes so we would have a plethora of those left over every year. I’ve always loved croquettes, so just take your potatoes add some spices (I’d throw in some green onions too) and bread and fry the suckers. You could also add salmon or more cheese to create different types of croquettes. These would go great with your turkey curry!

Stuffing Frittata

Stuffing, yet another side dish that usually doesnt get changed too much when it comes to leftovers. But simply by adding some eggs and cheese, you can create a whole new dish. Also perfect for a post turkey coma brunch.

Mashed Potato Pancakes

One of my favorite things to do is stroll over to the local Irish pub and order up a plate of boxty and trout. Boxty is basically just Irish potato pancakes (they are similar to this recipe only a bit of flour and baking soda is added) so you could easily substitute these Mashed Potato Pancakes in. Top them with some smoked trout or salmon and cream and you have an utterly delicious meal.

Leftover Tofurkey Stroganoff

Ah my dear veggie friends…don’t think I forgot about you! Even you can get some mileage out of your tofurkey leftovers! Just mix up the leftover veggie gravy with some garlic,sour cream and mushrooms then pour it all over rice or noodles for instant deliciousness.

Tofurkey Pesto Stuffed Mushrooms

Now this recipe sounds so delicious Im almost jealous that Im not cooking a tofurkey! Pesto, pumpkin seeds and lemon get blended together to create a totally new tofurkey experience. My mouth is watering!

So there you have it, just a few easy and delicious alternatives to reusing your Thanksgiving leftovers. I’ll try and pop in and write another blog before the weekend but no promises since the bacon wrapped turducken is sure to induce a mighty turkey coma. However I will document all our delicious Thanksgiving recipes and share them with you later! Have a safe and happy Thanksgiving everyone!

And the winner is….BACON!

This has been a good week for bacon. First the announcement of the Bacon Scented Bacon Print Tuxedo and now this…the winner of the first ever Serious Eats Sweet Tweaks contest involves none other than bacon.

Behold…Bacon Carmel Popcorn

The contest was to use an existing carmel popcorn recipe and tweak it by using it as a topping or other component in a desert. The entries were voted on by users and wouldn’t you know…bacon prevails! The winning recipe involves a candied bacon topped with the delicious caramel popcorn once again proving that sweet and savory is the way to go.


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